Avalakki sweet pongal or sihi huggi recipe explained with step by step pictures and a video. Avalakki sweet pongal is very easy to prepare and is very tasty. Avalakki sweet pongal or sihi pongal is prepared using beaten rice (medium thick), green gram dal, jaggery, coconut, milk, ghee, cashew and raisins.
Dasara and navarathri festival is going on. If you are still looking for one simple recipe, which is loved by Goddess Durga, then this recipe is for you. I have posted many simple prasada recipes and listed under "Navaratri recipes". Kindly have a look.
Sweet pongal recipe is almost similar to the regular sweet pongal recipe. Sweet pongal is familiar by name "huggi" or "sihi huggi" in Karnataka. Here I have explained a tasty and simple way to prepare avalakki sweet pongal. If you are looking for more pongal or huggi anna recipes then do check my Karnataka style khara and sweet pongal and navane (siridhanya) pongal recipes.
I have posted many recipes using avalakki or beaten rice on this website. So if you are looking for more avalakki recipes then kindly go through them.
If you are looking for more sweet recipes then do check our rave unde or rava laddu, badam puri recipe, halu bai, Carrot badam payasa, pineapple payasa, mungdal payasa, Shavige payasa, hurigadale unde or fried gram laddu, kesari bath, easy carrot halwa, easy milk peda and coconut burfi recipes.
I have made a video on this with Kannada narration, which I have embedded it below. Please have a look.
Preparation time: 10 min
Cooking time: 20 min
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