Carrot badami payasa is a tasty dessert prepared using carrot, badam (almond) and milk. Carrot badami payasa is a kids friendly recipe. Also it is very easy and highly nutritious dessert. You can find a collection of recipes using carrot on this website.
If you remember in my pineapple payasa post, I have written about my mother-in-law and her passion towards payasa. So again this is another payasa or kheer recipe, which I learnt from her.
If you are looking for more payasa or kheer recipes then do check my halu payasa or rice kheer, shavige or vermicelli payasa, gasagase payasa, hesaru bele or mung dal payasa and pineapple payasa recipes.
If you are looking for more sweet recipes then do check our carrot halwa, rava laddu or rave unde, fried gram laddu or putani unde, badam burfi, halu bai, thambittu, kumbalakayi halwa or kashi halwa, rava kesari bath, banana halwa, athrasa or kajjaya, coconut burfi and badam puri recipes.
Preparation time: 1 hour
Cooking time: 30 min
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