I wish you all a very happy and prosperous new year. This is my first post of the year 2016. Hope we will be able to post more and more tasty recipes in this year. Thanks for your love and support!!
Potato raita or Aloogadde mosaru bajji can be served as a side dish for rice or ricebath. Or you can serve a bowl of potato salad along with lunch or dinner. This salad is prepared using potato, curd and spices. Use of raw asafoetida enhances the taste of potato salad. Learn how to make simple and very tasty potato salad or aloo-mosaru-bajji. If you are looking for more potato recipes then do check my aloo palya, aloo bonda, aloo paratha and aloo-carrot paratha recipes.
Preparation time: 5 min
Cooking time: 30 min
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I am Latha and I am very happy that you have visited our post. Lot of efforts have been put in creating each and every post on this website. So if you like this post, please encourage us by liking and sharing. Also don't forget to comment. Thank you so much and keep visiting!!