Millets curd rice or siridhanya mosaranna recipe explained with step by step pictures. Millets curd rice or siridhanya mosaranna or thayir sadam is prepared using cooked rice, curd and few other spices. Curd rice is very easy to prepare and is a very comforting food. You can enjoy this tasty curd rice with pickles.
I have posted another simple curd rice using regular rice. That curd rice is without onion and you can also refer that recipe, if you are looking for a no-onion curd rice. Now if you want to learn more about types and benefits of millets using this post. And you can find many millet recipes also on this website.
If you are looking for more curd based recipes then you must check my thambli or raita recipes like doddapathre hasi thambli, doddapathre hasi thambli, doddapthre thambli, brahmi thambli, dasavala thambli and ginger thambli.
You can serve this curd rice or siridhanya mosaranna with any Karnataka style ricebath. We have posted varieties of Karnataka style ricebath recipes like bisi bele bath, veg pulav, tomato bath, lemon rice, ghee rice, pongal, gorikayi rice bath, vangi bath, methi rice, puliyogare and pudina pulao recipes.
Preparation time: 30 min
Cooking time: 10 min
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