By Latha on September 28th, 2017
Rava onion uttapam recipe explained with step by step pictures. Rava onion uttapam or uthappa is an instant breakfast recipe. Rava uttapam or uttappa is prepared using rava or semolina, curd, lot of onion, roasted peanuts, coriander leaves, curry leaves and green chili.
Rava or semolina is nothing but cream of wheat and in this recipe medium sized rava is used. You can find more rava or semolina recipes on this website like Instant rava idli, rava dosa, uppittu (rava upma), rava kesari bath, rave unde or rava laddu, >rave parota or rava paratha and rava roti.
This is a very easy, quick and very very tasty recipe. Addition of roasted peanuts and lot of onion gives an unique taste to this uttappam or uthappa. Moreover this is an instant breakfast recipe, which you can prepare in jiffy. And we have posted many instant idli recipes like Instant rava idli, pumpkin idli, cucumber idli and apple idli. Instant idlies are easy and quick. But I feel, taste wise the traditional soft idli prepared using urad dal is ultimate.
You can serve these tasty rave uttapam with coconut chutney or sambar or veg sagu.
You can find many breakfast recipes on our website. So kindly have a look on them.
Preparation time: 20 min
Cooking time: 15 min
Serves: 2
Dear reader, We have a Kannada version of this recipe. Click here to read this recipe in Kannada.
Dear Reader,
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