Agase chutney pudi or flax seeds chutney powder recipe explained with step by step pictures and video. Agase chutney pudi or flax seeds chutney powder is very tasty and healthy recipe. Agase chutney pudi is prepared using red chili, gram dal, urad dal, dry coconut, curry leaves, tamarind and asafoetida. All the ingredients are roasted and grind into fine powder to get tasty agase chutney pudi or flax seeds chutney powder.
If you are looking for more chutney powder recipes then do check my plain chutney powder, shenga hindi (peanut chutney powder - north Karnataka style), karibevu chutney pudi (curry leaves chutney powder) and Flax seeds - Garlic chutney powder recipes.
Preparing home made chuteny pudi or powder is very easy and is a life saver too!! Flax seeds are very healthy. Flax seeds are the richest sources of plant-based omega-3 fatty acids. They are rich in fibre, good for skin and hair, helps in weight loss, helps in reducing the cholesterol level etc.,
I prefer home made masala powders and I have already posted udupi rasam powder, bisi bele bath powder, Mysore rasam powder, sambar powder, vangi bath powder and puliyogare powder recipes. Now let us get on to the agase chutney pudi or flax seeds chutney powder recipe.
I have made a video on this recipe with Kannada narration, which I have embedded it below. Kindly have a look.
Preparation time: 10 minutes
Cooking time: 15 min
Serves: 1 cup
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