How to store fresh green peas | How to make frozen green peas | Store green peas for long time
By Latha on December 30th, 2019
Storing fresh green peas or making frozen peas is explained with step by step pictures and a video. With this method fresh green peas can be stored upto 1 year. Making frozen green peas is very easy. So when the price is less, you can buy more green peas, store it and use it throughout the year.
Green peas is filled with protien. You can find many green peas recipes on this website like green peas pulao, green peas usli, batani gasi, masala puri chat, green peas paratha etc.,
I have blanched the green peas for a minute, which is optional. You can store the green peas as is. But blanching for a short time, will enhance the shelf life and it will be easy to use later.
I have already posted one way to store curry leaves and coriander leaves. With that method the leaves stay fresh for long time or nearly a month. Click here to learn how to store curry leaves and coriander leaves for long time.
There are many more tips and tricks followed in the kitchen. You can find some of them in my first "kitchen tips and tricks" post. I will share more tips and tricks in my next post.
You can find many tips and tricks or how to make posts on this website. Kindly have a look.
I have made a video on how to store fresh green peas, which I have embedded it below. Kindly have a look.
Making frozen peas with pictures:
- Shell out and collect the fresh green peas from the pods.
- Boil the water in a large container.
- Add in the green peas, once the water starts to boil.
- Wait for a minute or until the peas raises to surface.
- Immediately switch off the stove and drain the water.
- Pour some water from the top having normal room temperature. Doing so will stop the process of cooking
- Then spread the green peas on a cotton cloth.
- Once the excess water has dried, transfer them into a container or ziplock cover. Store them in freezer. Use as and when required.
Dear reader, We have a Kannada version of this article. Click here to read this recipe in Kannada.
Dear Reader,
I am Latha and I am very happy that you have visited our website. Lot of efforts have been put in creating each and every page on this website. If you like this recipe, kindly share it with your friends by clicking on the icons given below. Feel free to write to me at "kannadavegrecipes@gmail.com". Thank you so much and keep visiting!!