Doddapathre chutney prepared using doddapathre leaves, fried dals, fried red chili and coconut. The recipe explained here with step by step pictures. Serve this tasty and healthy chutney with either rice or dosa.
Doddapathre is a well known medicinal plant and is known by different names across the world. Please visit our main post "collection of recipes from doddapathre" for brief introduction, medicinal properties, different names and more recipes from doddapathre leaves or Coleus amboinicus leaves.
We have also posted various other recipes from doddapathre leaves like doddapathre bajji, doddapathre thambuli or raita, doddapathre thambuli, doddapathre onion chutney and doddapathre chutney. Click on the names to read them as well.
Preparation time: 10 min
Cooking time: 15 min
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