Simple and tasty bajji using doddapathre or Indian borage leaves. The recipe is very simple and you can prepare these mouth watering bajjis in few minutes. Do try them and Enjoy!!
Doddapathre is a well known medicinal plant and is known by different names across the world. Please visit our main post "collection of recipes from doddapathre" for brief introduction, medicinal properties, different names and more recipes from doddapathre leaves or Coleus amboinicus leaves.
We have also posted various other recipes from doddapathre leaves like doddapathre thambuli, doddapathre hasi thambuli, doddapthre rasam, doddapathre onion chutney and doddapathre chutney. Click on the names to read them as well.
Preparation time: 5 min
Cooking time: 10 min
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