Sorekai halwa or dooshi halwa recipe explained with step by step pictures and a video. Sorekai halwa is an easy desert and is prepared using grated bottle gourd, milk, sugar and little ghee. This is a very tasty and healthy sorekai halwa or doodhi halwa recipe. You can prepare this sorekai halwa or doodhi halwa using very minimum ingredients and it consumes very less time. Anyone can try this halwa recipe as this is a beginner or bachelor friendly recipe.
I am happily sharing this healthy sweet recipe to mark 500th recipe on my website. With this sorekai halwa recipe, I completed 500 posts on my website.
Sorekai or bottle gourd is very good for health. It has been regarded as one of the healthiest vegetables. Bottle gourd cools your body, helps in weight loss, cures stomach problems and urinary infections. It keeps the heart healthy and relieves the stress.
If you are looking for more sorekai or bottle gourd recipes, then do check my sorekai payasa or bottle gourd kheer, sorekai palya or bottle gourd stirfry and sorekai sambar recipes. You can prepare many more recipes using bottle gourd and I will try to share them soon.
I have made a video on this recipe with Kannada narration, which I have embedded it below. Kindly have a look.
Preparation time: 10 min
Cooking time: 20 min
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