Sihi kumbalakai palya or pumpkin stir fry recipe explained with step by step pictures. Sihi kumbalakayi or cheenikai palya is prepared using pumpkin, coconut, red chili and mustard seeds. Chinikai palya or pumpkin curry goes very well with rice or chapathi.
This is a very tasty recipe prepared using pumpkin. Pumpkin is familiar by name cheenikai or sihi kumbalakai in Kannada language. My son loves this stir fry reicpe. This tastes good with rice and chapathi.
You can find many palya or stir fry recipes on this website like bendekayi or ladies finger palya, bittergourd sweet curry, thondekai palya, Mixed vegetable palya, beans palya, badanekayi palya, Hagalakayi palya, Boodu kumbalakai or ash gourd palya and north karnataka special zunka vadi recipes.
Or if you are looking for more Karnataka style curry recipes then do visit our curries section.
Preparation time: 10 min
Cooking time: 20 min
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