Biriyani masala powder recipe | Home made biriyani masala powder | How to make biriyani powder
By Latha on May 27th, 2017
Biriyani masala powder recipe explained with step by step pictures. Learn how to make Biriyani powder at home. Preparing home made Biriyani masala powder is very easy. Coriander seeds, fennel, black cumin seeds, cloves, cinnamon, star anise, bay leaf and pepper are dried and ground into fine powder.
All ingredients should be sun dried or roasted under medium flame to get tasty biriyani masala powder. I am getting lot requests to post easy vegetable biriyani recipe. So to beginwith I am posting this biriyani masala powder recipe. Soon I will post vegetable biriyani recipe.
I prefer home made masala powders and I have already posted udupi rasam powder, Bisi bele bath powder, vangi bath powder, Mysore rasam powder, Sambar powder and Puliyogare powder recipes. Do not forget to check them.
Preparation time: 10 minutes
Cooking time: 15 min
Serves: 1 cup
Ingredients: (measuring cup used = 240ml)
- 10 tsp coriander seeds
- 4 tsp shahi jeera or black cumin seeds
- 2 tsp cloves
- 2 finger length cinnamon
- 1 bay leaf
- 2 tsp fennel seeds or saunf
- 1 tsp pepper
- 2 big black cardamom
- 5 green cardamom
- 1 mace flower
- 2 star anise
- 1/2 tsp grated nutmeg
Instructions for making biriyani masala powder recipe:
- Take all the ingredients as per the measurement.
- Next either sun dry them or just warm them using a wok or frying pan.
- At the end add in grated nutmeg powder and give a quick mix.
- Wait until all the roasted ingredients are cool. Once they are cool, transfer it into a mixie jar.
- Grind it into a fine powder. Store it in an air tight container. Use this powder and prepare tasty vegetable biriyani.
Dear reader, We have a Kannada version of this recipe. Click here to read this recipe in Kannada.
Dear Reader,
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