Veg recipes of Karnataka | Karnataka Recipes

Welcome to Veg recipes of Karnataka. This is a recipe website on vegetarian recipes from the Indian state of Karnataka. Tasty vegetarian recipes are explained with step by step pictures and videos. Veg Recipes of Karnataka is a bilingual website and we explain the recipes in English and Kannada languages.

This page has the most recent recipes, which we have included on this website. Followed by you can visit recipe index page of this website and have a look on tasty Karnataka recipes. You can find the category wise recipes on the sidebar. Come in and explore tasty vegetarian recipes of Karnataka.


Hurigadale chutney pudi recipe | How to make fried gram chutney powder | roasted chana chutney powder

Hurigadale chutney powder recipe explained with step by step pictures and a video. This is a very easy and quick chutney powder or chutney pudi recipe. Hurigadale is familiar by different names like fried gram, roasted gram, roasted chana, putani, kadle pappu etc., Hurigadale chutney powder is prepared using red chili, roasted gram, dry coconut, curry leaves, coriander, tamarind, salt and asafoetida.....[Read more »]

Badane bol koddel recipe | Badanekai bolu huli | Udupi style mattu gulla sambar | Udupi brinjal sambar

Badane bol koddel recipe explained with step by step pictures. Badane bol koddel is a udupi style sambar or dal recipe prepared using brinjal, toor dal, green chili, jaggery, tamarind and a tempering. This is a very easy sambar or gravy recipe. It is very common across Karavali region of Karnataka. Bol or bolu translates to simple and koddel translates to sambar in tulu language.....[Read more »]