Gorikai kara or cluster beans curry recipe explained with step by step pictures. Gorikayi kara gojju or cluster beans curry is prepared using cluster beans, onion, tomato, coconut and few other spices. This gojju or curry can be used as an accompaniment with rice, roti or chapathi.
This recipe is from my friend Sushma, who lives in Mysore. This is a very tasty and healthy recipe. I have already posted Gorikai rice bath recipe, which is prepared using cluster beans and vangi bath powder. Cluster beans is familiar by different names like gorikayi or chavalikai (Kannada), guar(Hindi, marathi and punjabi), gokarakaya(Telugu) and kotthavarai(Tamil). If you are looking for more gorikayi recipes then do check my gorikayi palya and gorikayi gojju recipes.
If you are looking for more Karnataka style curry recipes then do check our Bitter gourd sweet curry, Doddapatre-onion curry, Zunka vadi and menthe palle recipes. Or if you are looking for more Karnataka style gravy recipes then do visit our gravies section.
Preparation time: 10 min
Cooking time: 15 min
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