Learn how to make paneer with step by step pictures. Tips and tricks to prepare soft paneer explained with clear instructions. We use paneer in so many curries, gravies, parathas, sweets and sandwich recipes. Home made paneer tastes better and it will be very soft. So try this easy paneer making recipe. I have used this homemade paneer in paneer butter masala recipe.
I always prepare paneer at home and I keep preparing different paneer curries like paneer butter, paneer matar, paneer burji, palak paneer etc., As paneer curries are my son's top favorite. Home made paneer is soft, tastes better and smells better as compared to store bought ones. Generally I use 1 ltr of cow's milk and I get around 150gm of paneer.
This is yet another post in our "how to make" series. We have already posted recipes on how to make ghee, how to make thick curd and how to make sprouts. As we said earlier this post is for those who are still having problem in preparing soft paneer. Read, try and enjoy soft home made paneer.
Preparation time: 1 hour
Cooking time: 10 min
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