Poori is a popular Indian breakfast recipe. Poori or puri is a deep fried Indian flat bread. Poori recipe using wheat flour is explained with step by step pictures and video. Pooris prepared using wheat flour are healthier as compared to maida pooris. And since rava and little ghee is added in the recipe, it is much more tastier than the maida pooris.
Or if you are looking for more Karnataka style breakfast recipes, then do check our breakfast recipes page. Ok.., Let us get on to the full proof poori recipe.
I have made a video on this with Kannada narration, which I have embedded it below. Please have a look.
Preparation time: 15 min
Cooking time: 15 min
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